Seafood Restaurant in Denia

Seafood restaurant in denia | what better plan than eating in denia in a restaurant overlooking the sea, next to the beach, in marina el portet | restaurant with terrace, views and a cozy atmosphere in a unique gastronomic space for lunch and dinner in denia | the seafood restaurant pekado mortal is one of the best restaurants in denia, the result of the passion for seafood from galicia, a restaurant with tapas and portions of fresh fish and seafood | feed your senses with the superb red shrimp from denia or with the magnificent galician octopus | tasty tapas with a taste of the sea | galician barnacle on request | rice dishes with octopus and prawns with blue lobster or with carabineros | vegan and vegetarian options with garden products | children’s menus | homemade desserts: traditional and contemporary desserts made with love | take away food | possibility of booking online

Eating in denia |

Marina el Portet

In front of the Mongó Mount, in an incomparable place. Enjoy the privileged views in Marina el Portet in good company. At the foot of the pier tasting sea delicacies.

Pekado Mortal | Restaurante Marisquería en Denia
Pekado Mortal | Restaurante Marisquería en Denia

TripAdvisor awards Pekado Mortal with the Traveler's Choice 2021 Award

Pekado Mortal | Restaurante Marisquería en Denia
Restaurante Marisquería | Pekado Mortal | sala

TripAdvisor awards Pekado Mortal with the Traveler's Choice 2021 Award

Our diners

An "A" for everything! Spectacular food, excellent service and kitchen and very attentive, not to mention the incredible views of Denia. All the seafood has the best fresh taste. I have no doubt that this is one of the best restaurants in Denia, if not the best I have ever been to. We will be back for sure!
Javi López

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An unforgettable experience, an "A" grade! I've been there twice and the truth is that it was wonderful. The product they have is good, all fresh! Everything is very tasty and well presented. [...] The rice with lobster was delicious! And the service and attention of the waiters was spectacular! And to be able to park the parking lot for free is a great detail!
Rossana Ferreyra

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Privileged place on the pier, in front of luxurious yachts and catamarans, where you find a good culinary proposal, [...] Service of 10, all the staff super pending, including the cook who comes out to ask how everything was. It is no coincidence that is at the top of Denia in the TripAdvisor ranking.
carbonell

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Pekado Mortal | Restaurante Marisquería en Denia

From the fish market to the plate. Enjoy the best seafood from Galicia, seafood from the Mediterranean and seafood from the Cantabrian Sea.

Pekado Mortal | Restaurante Marisquería en Denia | ostras

Fresh seafood

red shrimp of denia

gillardeau oyster

cantabrian crab

FISH OF SAINT-PIERRE

Marisco fresco

denia red shrimp

oyster

cantabrian crab

fish of saint-pierre

Pekado Mortal | Restaurante Marisquería en Denia

From the fish market to the plate. Enjoy the best seafood from Galicia, seafood from the Mediterranean and seafood from the Cantabrian Sea.

Pekado Mortal | Restaurante Marisquería en Denia | ostras

Fresh seafood

Fresh Seafood

Portions & Tapas

Eat tapas iaccomapnied by the best fish and seafood

In Pekado Mortal you can enjoy tapas and portions with the tastiest products of the sea. Delight yourself tasting some of the most exclusive snacks or try our tasting menus.

Seafood from Galicia

The best seafood in the world

Let yourself be seduced by a first class gastronomic experience. Seafood or Galician octopus dishes, – a feira, grilled or fried rock octopus -, spider crab, scallops, crayfish, crab or lobster – just to name a few options -.

Octopus from galicia

blue lobster

scallops

Galician spider crab

Restaurante marisquería en Denia | Pekado Mortal | centolla
Restaurante marisquería en Denia | Pekado Mortal | centolla

Delicatessen from Denia & Xábia Bay

crevette rouge de denia

One of the most exquisite seafood species in the world is obtained with great complexity from the Bay of Denia. Fished at a depth of more than 600 meters, its powerful sea flavor distinguishes it from the rest of the red shrimps from the Mediterranean Sea.

A species of growing prestige, it has a particularly soft and tasty meat. At Pekado Mortal it is cooked on the grill and finished in the oven. Served and cleaned at the table in order to alleviate the difficulty of removing its bones.

Versatile fish like few others, the flesh of the monkfish harvested in the waters of Denia - Xábia is characterized by its extraordinary juiciness. The important concentration of iodine makes it a more intense variety than the one fished in other latitudes

Reserve

Suscríbete

descuentos, promociones y artículos

Marina el Portet

Moll de la Pansa

03700 – Denia

Alicante

Marina el Portet | Moll de la Pansa

03700 – Denia [ Alicante ]

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